Ingredients
- 4 pork chops
- 1 egg, beaten
- Cajun Land Cajun Seasoning with Green Onions
- ½ cup Italian bread crumbs
Directions
- Grease a glass baking dish with butter or vegetable oil
- Sprinkle pork chops liberally with Cajun Land Cajun Seasoning with Green Onions
- Dip pork chops into egg and then coat with bread crumbs
- Top with butter
- Bake at 375°F approximately 45 minutes or until internal temperature of pork reaches 145°F
Helpful Hint: To prevent pork chops from curling, make a small cut on each edge between meat and bone
