Ingredients
- 2 pouches of Cajun Land BBQ Shrimp Sauce Mix
- 4 pounds of head-on raw shrimp
- 6 sticks of butter
- Loaf of French bread
Directions
- Melt 6 sticks of butter in saucepan
- Add 2 pouches of Cajun Land BBQ Shrimp Sauce Mix to melted butter, stir well
- Place 4 pounds of raw shrimp in baking dish
- Pour butter & seasoning mixture over shrimp, stir well *
- Bake at 350°F for 20 minutes or until shrimp are pink and fully cooked
- Place shrimp in serving bowl and pour sauce over the top
- Serve with warm French bread for dipping in the sauce
*NOTE: For optimum flavor, ensure the butter & seasoning mixture completely covers all the shrimp
