New Orleans BBQ Shrimp

Yield: 4 pounds
Prep Time: 15 minutes
Cook Time: 20 minutes



  • Melt 6 sticks of butter in saucepan
  • Add 2 pouches of Cajun Land BBQ Shrimp Sauce Mix to melted butter, stir well
  • Place 4 pounds of raw shrimp in baking dish
  • Pour butter & seasoning mixture over shrimp, stir well *
  • Bake at 350°F for 20 minutes or until shrimp are pink and fully cooked
  • Place shrimp in serving bowl and pour sauce over the top
  • Serve with warm French bread for dipping in the sauce

*NOTE: For optimum flavor, ensure the butter & seasoning mixture completely covers all the shrimp